Gage Marine
  • Williams Bay, WI, USA
  • 15-22
  • Hourly
  • Full Time / Part Time

Hiring Immediately. Hours available Immediately! Join us at PIER 290. A fun and fast paced work environment. Work with a great core of individuals who care about food and share a passion for fun. Some experience is required, but we are willing to train. Hiring for Salad, Fry, Grill and Saute station

Hiring for Lunch Shifts: 9am - 5pm

Hiring for Dinner Shifts: 2pm - 11pm

Line Cook Responsibilities:

  • Slicing, cutting, shredding, tenderizing, and skewering meat, fish and vegetables.
  • Braising and grilling meat, fish and vegetables.
  • Preventing cross-contamination.
  • Cook meat, fish, and vegetables with customers' preferences
  • Tracking the components of each meal to ensure that the final dish is completed in a timely manner.
  • Ensuring that your workstation remains clean and orderly at all times.
  • Informing the Manager when equipment is due for maintenance, repair, or replacement.
Gage Marine
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